aunty verna's granola

Ingredients

• 500 -700 grams rolled oats (old fashioned large grained type)
• 3 table spoons unrefined Brown sugar
• The juice of 3 large  Oranges
• ½ teaspoon Nutmeg
• ½ teaspoon Cinnamon
• Pinch of salt
• 1 teaspoon Vanilla essence
• ½ cup Crushed peanuts
• ½ cup Sunflower seeds
• ½ cup Pumpkin seeds
• ½ cup raisins
• 14 cup Flax seeds (linseed) optional

Method

1. Preheat oven to 180C 350F Gas Mark 4
2. Mix together the oats, sugar & coconut
3. In a separate container add nutmeg, cinnamon, Pinch of salt, vanilla essence to the Orange juice
4. Add the orange juice mixture to the oats mixture
5. Stir with clean hands until all of mixture is moist.
6. Place on baking sheets and spread out into one even layer  
7. Stir every 20 minutes. for one hour
8. Remove from oven
9. Add the nuts, raisins and seeds and stir
10. Allow to cool, then store in airtight containers.